Crispy sliced chicken in a sweet and tangy pepper sauce served with steamed vegetables

A choice of chicken or pork cooked in coconut milk, bamboo shoots, fresh peppers

A choice of chicken or pork cooked in panang curry and coconut milk with fresh peppers and Thai basil

Coarsely chopped then sautéed in a fresh pepper sauce with Thai basil

Sautéed in garlic and black pepper sauce served on a bed of Chinese broccoli

Sautéed in garlic and black pepper sauce served on a bed of Chinese broccoli

Sautéed with fresh peppers, ginger, onions, scallions, and black ear mushroom

Sautéed mixed vegetables with sliced chicken or pork in a brown sauce.

Sweet and sour Thai style with tomatoes, cucumbers, onions, and pineapples

Sliced chicken in a special peanut sauce on top of mixed vegetables

Sliced chicken sautéed with cashew nuts, onions, scallions, and roasted dried peppers